Ubushinwa Bwinshi Bwakozwe n'intoki za soya impumuro nziza ya buji Impumuro nziza hamwe nigipfundikizo cyibiti ku ruganda rwibirahuri rwamabara ya makaroni nabatanga |Inyanja

Amabuye ya soya yakozwe n'intoki za buji zihumura buji nziza kandi ifite umupfundikizo wibiti kubirahuri byamabara ya makaroni

Amabuye ya soya yakozwe n'intoki za buji zihumura buji ihumura neza hamwe nigipfundikizo cyibiti kubirahuri byamabara ya makaroni

Ibisobanuro bigufi:

Ikirahure: Ufite ibirahuri bya Macaron
Ingingo: Impumuro ya buji ihumura
Ingano: 70mm x 84mm, ubunini bwihariye
Igishashara: Soya, ibishashara bya paraffine, ibishashara bya cocout, ibishashara, ibishashara bivanze
Wick: Ipamba, ipamba
Impumuro: 1% -5% amavuta yimpumuro
Umupfundikizo: Umupfundikizo wibiti
Ipaki: 36pcs / ctn

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Ibicuruzwa birambuye

Ibicuruzwa

Ibihe biruhura: kubona uburinganire bushya hagati yisi nawe ubwawe Urashobora guherekezwa numucyo wo murugobujimu bihe bikurikira.Igihe cyo kwiyuhagira: fasha mukirere kiruhura Igihe cya Kawa: wishimire umwanya utuje Yoga umwanya: fasha kurambura no kongera imbaraga Igihe cyo gusinzira: gutera ibitotsi byinshi kuruhuka Kandi ikindi gihe cyose ukeneye kuruhuka no kwinezeza.

Mugihe gito cyo gutuza, ndizera ko hashobora kubaho ituze, buji yuzuyemo amaso yanjye, ikikijwe nimpumuro nziza.Turimo kuvugana gusa nkibi, nibyiza bihagije.

Kugaragaza impumuro
1.Ubuyapani butukura
Ijwi ryimbere: plum blosson
Ijwi rito: Plum
Nyuma yijwi: Umutuku utukura
2.Inyanja nini
Ijwi: Ijwi rya Fuqi
Impumuro: Umuhengeri wumunyu sage wo mu nyanja inzabibu
Ikiranga: Impumuro nziza
3.Juniper (Izuba rirenze)
Ijwi: Indabyo
Icyitonderwa: Indabyo za orange indabyo-de-Luce
Ijwi rito: Tuberose Jade Pink Pepper
Nyuma: Benzoin Musk
Ikiranga: Impumuro nziza y'abagore